Signature blend · 02/06

Meat Masala

मिट मसला

A deep, warming blend made for Nepali meat curries.

FlavourBold · savoury · warming

PAKHO Meat Masala 50 g pack, frontBack of the PAKHO Meat Masala pack with ingredients and storage instructions
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On the label

What’s inside

Net weight
50 g
Type
Signature blend
Ingredients
  • Coriander
  • Cumin
  • Black pepper
  • Cinnamon
  • Green cardamom
  • Black cardamom
  • Fennel
  • Cloves
  • Bay leaf
  • Nutmeg
  • Mace
  • Star anise
  • Fenugreek
  • Red chillies
  • Garlic
  • Mustard seeds
In the kitchen
Add while cooking khasi ko masu, buff curry or a slow braise.
Pack
Cardboard box with a sealed inner pouch11.5 × 7.0 × 2.8 cm
Storage
Store in a cool, dry, and hygienic place. After opening, keep in an airtight container to maintain freshness and aroma.
Made by
Pakho Packaging, Tarkeshwor-09, KathmanduReg. No. 9261/083/084

Cook with it

From the PAKHO kitchen